Maple & Rye Bakery

Almond Croissant

Filled and topped with almond cream.

Our classic butter croissant filled with almond cream, topped with sliced almonds and a dusting of powdered sugar.

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Estimated total: $4.50

Butter Croissant

Flaky, buttery, baked fresh every morning.

Made with French butter and laminated by hand for dozens of delicate, flaky layers.

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Estimated total: $4.25

Whole Wheat Loaf

Hearty and wholesome everyday bread.

A dense, nutritious loaf made with 100% whole wheat flour.

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Estimated total: $7.00

Sourdough Loaf

Naturally leavened, crusty sourdough.

Slow-fermented for 24 hours, our sourdough has a crisp crust and a soft, tangy crumb.

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Estimated total: $8.50

Classic Vanilla Cake

Light vanilla sponge with buttercream.

A timeless vanilla sponge cake with smooth vanilla bean buttercream, perfect for any celebration.

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Estimated total: $28.00

Chocolate Fudge Cake

Rich chocolate layers with fudge frosting.

A decadent chocolate cake made with Belgian cocoa, layered with rich fudge frosting and finished with chocolate shavings.

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Estimated total: $27.00